Description
88% Sauvignon Blanc and 12% Semillón, fermented in neutral oak barrels and aged on lees for four months.
750 ml
$1,287.50
Sauvignon Blanc, Semillón.
88% Sauvignon Blanc and 12% Semillón, fermented in neutral oak barrels and aged on lees for four months.
Bright straw color.
Offers vibrant aromas of fresh apricot, tangerine, mango, and freshly grated lime. On the palate, the refreshing acidity blends with flavors of freshly cut melon, lemon, and more tropical mango. Lime and grapefruit lead to a long, juicy finish.
Recommended to accompany light seafood and vegetable dishes, as well as Asian cuisine, and of course, enjoy it on its own straight from a chilled bottle.
Napa Valley, California.
United States.
88% Sauvignon Blanc and 12% Semillón, fermented in neutral oak barrels and aged on lees for four months.
750 ml